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Jamaican Blue Mountain

What is up with this coffee and why is it so expensive?

Okay, so here's the thing about Jamaican Blue Mountain coffee: 

1) This coffee is scarce! 80% of the JBM crop is sold to Japan, so getting your hands on it, is, well, not easy. AND THEN, when you do see it out there, it's often cut with other coffee. 100% Jamaican, which this is, is a great find for coffee geeks!

2) Also: there's something about the climate & soil in the Blue Mountains that make for a totally unique coffee. It really is amazing.

3) Also: the quality-control for this coffee is INSANE. So the coffee beans are really good, but also EXTRA care goes into the processing, sorting and vetting. In short, these coffee growers take the certification "Jamaican Blue Mountain" really seriously.

THIS IS LIMITED EDITION COFFEE, GET IT WHILE IT LASTS!

 

TASTES LIKE: 

"It's silky and smooth, mild yet intense - what is happening!?! The hype is real!"


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